Friday, December 11, 2020

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How to of the Day


How to Make a Burlap Wreath

Posted: 11 Dec 2020 04:00 PM PST

When it comes to making all-season wreaths on your own, burlap is a popular and affordable material. And while you can buy a premade one at any number of stores, where's the fun in that? Instead, try making your own personalized burlap wreath for a unique, rustic decoration that is easily customizable and will impress your guests.

[Edit]Steps

[Edit]Fastening the Burlap to the Wreath

  1. Select a roll between wide to give your wreath enough fluff. Use burlap between wide for a wreath that is standard in terms of fluffiness. If you'd like a fluffier wreath, use burlap that is wide.[1]
    Make a Burlap Wreath Step 1.jpg
    • Don't use burlap or less—your wreath won't have enough fluff to create its signature look.
    • To avoid stuffing your wreath, avoid using burlap more than wide.
  2. Cut a piece of burlap for each frame. Burlap rolls are typically sold in bundles, which is enough for plenty of wreaths! Every piece of burlap you cut should fill 1 wreath, although you will be cutting it into smaller pieces as you work.
    Make a Burlap Wreath Step 2.jpg
    • Purchase burlap rolls at crafts stores, department stores, big-box stores, and online suppliers.
    • Find an old piece of burlap and cut it to size with a pair of scissors to skip purchasing a roll.
  3. Fold the top of your burlap lengthwise into quarters. Lay the burlap vertically onto a flat surface facing toward the top of the frame from the outside. Grab the end of the burlap closest to the wreath and fold the top in half, and then again into quarters. After this is done, there should be 4 layers of burlap on the end closest to the wreath.[2]
    Make a Burlap Wreath Step 3.jpg
  4. Be sure that the top of your wire wreath base is the part farthest from you.
    Make a Burlap Wreath Step 4.jpg
    • Hold the 4 layers together with your thumb and index fingers after folding them.
  5. Run approximately of wire through the 4 layers of the wreath. Cut off your wire piece using wire cutters and run it up through the 4 layers from the bottom-left or bottom-right. Now, take the remaining wire hanging from the bottom of the burlap and run it up through the 4 layers again, but this time through the opposite side—bottom-left or bottom-right, whichever is remaining.[3]
    Make a Burlap Wreath Step 5.jpg
    • Check that you have 2 ends of the wire poking through all 4 layers and be sure that both are pointing upward.
    • Use thin wire—about 30 AWG should do the trick.
  6. Fasten the folded end of the burlap to a divider bar. The divider bars run horizontally across all 4 rings of the wreath. Within these rings are the inner sections, middle sections, and outer sections, each designated by the wire rings. Place the burlap underneath the divider bar at the top of the wreath farthest from you. Pull each wire through the bottom section closest to you on either side of the bar and tie them into a knot around it.[4]
    Make a Burlap Wreath Step 6.jpg
    • Snip off the excess wire afterward using wire cutters.

[Edit]Creating the Wreath Loops

  1. Press the first of the burlap through the inner section. The inner section is closest to the center hole of the wreath and designated by the 2 innermost wires. Place your non-dominant hand underneath the burlap and press it upward through the inner section. Continue feeding it through by pulling it with your dominant hand until the loop extends about upward. Since there are 2 layers, this totals about of burlap.[5]
    Make a Burlap Wreath Step 7.jpg
    • Use your first 4 fingers as a guide for loop size. If the loops are loose around your fingers, pull down on the burlap until it fits snugly over them.
    • Increase loop size for a fluffier wreath and decrease it for a tighter wreath.
  2. Pull the loose burlap through the center section of the wreath. Press down through the center section and onto the burlap with your dominant hand. While holding the burlap down onto the table with your dominant hand, place your non-dominant hand underneath the loose burlap and press it upward through the center loop.[6]
    Make a Burlap Wreath Step 8.jpg
    • Align the 2 loops of burlap to determine that they are fairly even.
  3. Tuck a loop of burlap through the outer section of the wreath. Clutch the 2 loops from the inner and middle sections in your dominant hand and press down through the middle section down onto the burlap. While holding it in place, pull the burlap up through the outer section to create the outer loop.[7]
    Make a Burlap Wreath Step 9.jpg
    • Align the 3 loops and make sure that they are fairly similar in size.
  4. Scrunch the 3 loops into a divider bar and twist the loose end tight. Grab the 3 loops simultaneously from the left and press them right into a divider bar. Once they are tight against the divider bar, hold them in place and twist the bottom loose end of the burlap 2 to 3 times to hold them in place.[8]
    Make a Burlap Wreath Step 10.jpg
    • Continue holding the 3 loops together even after twisting the bottom of the burlap.
  5. Continue pressing loops of burlap across the wreath's circumference. Always work from the inner section to the outside and be sure that each bundle is comprised of 2 to 3 loops. If you prefer a compact wreath, aim for about 3 bundles for each section. For a looser wreath, 2 bundles will suffice.[9]
    Make a Burlap Wreath Step 11.jpg
    • Use between of burlap in total and increase your usage for more compact loops.
  6. Fold the remaining of burlap into quarters and attach it to the wreath. Once you have used up your burlap, fold the last into quarters just like you did at the start. Insert another piece of wire through the bottom so that each end pokes through and points upward, and tie the wreath to the closest wire or divider bar.
    Make a Burlap Wreath Step 12.jpg
    • Use about of wire for the best results.

[Edit]Decorating Your Wreath

  1. Create a theme for your decorations and purchase supplies. Before you decorate your wreath, decide on a theme. Is it Christmas? Buy some red and green leaves! If it's Halloween, try orange and black ribbons. If you don't have a theme, pick a mood that you want to create and buy your decorations accordingly. For example, choose blue colors for a calming effect, yellows for something for energetic, and purple or orange for something a bit more exciting and dramatic.[10]
    Make a Burlap Wreath Step 13.jpg
    • Visit a crafts store and buy some colored ribbons, artificial leaves, and any other decorations that you think match your theme.
  2. Attach of accent ribbons for some extra flair. Purchase a roll of accent ribbon to top off your wreath. Choose standard solid colors like red or green to keep it simple. If you like a bit of variety, try polka dot or chevron ribbon. Cut off of your ribbon of choice and tie it onto the backside of one of the burlap wreath wires. Turn it to the front and push it through the burlap.[11]
    Make a Burlap Wreath Step 14.jpg
    • Tie as many accent ribbons to the wreath as you like. Change up the colors to mix it up!
  3. Decorate the wreath with plastic leaves to match your theme. Purchase plastic decorative leaves and attach them to your burlap with some pins or a glue gun. If you're using glue, a small dab should be enough.[12]
    Make a Burlap Wreath Step 15.jpg
    • Add some gold floral leaves around the edges for a fall theme.
    • Attach snowflake decorations during Christmas season.
  4. Store your burlap away from sunlight to avoid fading. Direct sunlight can fade burlap, so keep it in a closet with your other decorations when not in use. Try placing it somewhere cool and moisture-free so that it doesn't absorb any odors.[13]
    Make a Burlap Wreath Step 16.jpg
    • Let your burlap wreath sit in fresh air after removing it from storage. This will help remove any odors.
    • Sprinkle a small amount of baking soda and water onto your wreath to combat smells.

[Edit]Video

[Edit]Tips

  • Keep the burlap loops the same size all around the wreath.

[Edit]Warnings

  • Be careful not to poke or cut yourself with the wire and sharp-edged tools such as scissors.

[Edit]Things You'll Need

  • Burlap cloth or strips [ wide, for each frame]
  • wire wreath frame
  • 30 AWG copper wire
  • Decorations

[Edit]Related wikiHows

[Edit]References

[Edit]Quick Summary

How to Tell if an Avocado Is Ripe

Posted: 11 Dec 2020 08:00 AM PST

If you've ever eaten an unripe avocado, you probably know that it's not the best idea (hard and flavorless, no thanks). Thankfully, there are a few tricks you can use to see if your avocado is ready to eat, whether you're picking it out at the store or you've already brought it home. Then you'll be on your way to enjoying a delicious avocado sandwich, guacamole dip, or an avocado snack.

[Edit]Steps

[Edit]Checking the Appearance

  1. Consider when the avocado was harvested. Different varieties are harvested during different parts of the season. If you're picking out avocados in September and are given the option between a variety harvested in early fall and one harvested in late fall, the variety harvested in early fall is more likely to be ripe.[1]
    Tell if an Avocado Is Ripe Step 1 Version 4.jpg
    • Bacon avocados are available from late fall into the spring and are considered to be a mid-winter variety.
    • Fuerte avocados are also harvested from late fall through spring.
    • Gwen avocados are harvested during fall and winter.
    • Hass and Lamb Hass avocados are harvested year-round.
    • Pinkerton avocados are available from early winter through spring.
    • Reed avocados are available throughout summer and early fall.
    • Zutano avocados mature between the beginning of September through early winter.
  2. Note the size and shape. Before an avocado can be ripe, it must be mature. Within each variety, a mature avocado will usually fall within a certain size range and shape.[2]
    Tell if an Avocado Is Ripe Step 2 Version 4.jpg
    • Bacon avocados are medium in size, oval in shape, ranging from 6 to 12 oz (170 to 340 g).
    • Fuerte avocados are medium to large when mature, ranging anywhere from 5 to 14 oz (142 to 397 g). They are oblong in appearance and slightly pear-shaped.
    • Gwen avocados can be medium to large, plump, stout ovals, running from 6 to 15 oz (170 to 425 g).
    • Hass avocados can be medium to large, ranging from 5 to 12 oz (142 to 340 g). They are also oval.
    • Lamb Hass avocados are large, ranging in size from 11.75 to 18.75 oz (333 to 532 g). They are pear-shaped and symmetrical.
    • Pinkerton avocados are long and pear-shaped. They weigh between 8 and 18 oz (227 and 510 g).
    • Reed avocados are medium to small, ranging from 8 to 18 oz (227 to 510 g). They are the roundest variety available.
    • Zutano avocados are medium to large, usually weighing between 6 and 14 oz (170 and 397 g). They are skinny and pear-shaped.
  3. Examine the color. The color of the outer peel will be dark with most varieties, but each variety has subtle differences. Knowing which type you're looking at can help you figure out whether it's ripe or not.[3]
    Tell if an Avocado Is Ripe Step 3 Version 4.jpg
    • Bacon avocados and Fuerte avocados have smooth, thin green skin.
    • Gwen avocados have a dull, pliable, and pebbly green skin when ripe.
    • Hass and Lamb Hass avocados have the most distinctive color. A ripe Hass avocado is deep green to purple when ripe. A black avocado will be overripe, just as a vibrant green avocado is under-ripe.
    • Like Hass avocados, Pinkerton avocados deepen in color as it ripens. A ripe Pinkerton avocado will be a deep green.
    • Reed avocados keep their vibrant green coloring even when ripe. The skin is usually thick with mild pebbling.
    • Zutano avocados have thin, yellow-green skin when ripe.
  4. Avoid dark blemishes. Dark blemishes can be a sign of bruises or overripe spots. If you see an avocado that has spotty skin, put it back and pick out something else.[4]
    Tell if an Avocado Is Ripe Step 4 Version 4.jpg
    • In general, check for even coloring and texture. Any avocado that is uneven in either regard either has gone bad or has been damaged. Either way, the quality of the fruit will have gone down.

[Edit]Checking the Firmness

  1. Hold the avocado in the palm of your hand. Do not grab the avocado with your fingertips. Instead, hold the fruit like you'd hold a baseball just before throwing it.[5]

    • Pressing on the fruit with your fingertips can cause bruising. An unripe avocado is too hard to bruise, but a ripe avocado is not. By holding it with the palm, you spread out the pressure, thereby minimizing and reducing the risk of bruising.
  2. Gently squeeze the fruit. Use the palm and the base of the fingers to apply gentle even pressure to the avocado. You're looking for a slight bit of give, but not too much.[6]
    Tell if an Avocado Is Ripe Step 6 Version 4.jpg
    • When pressing the avocado, it should yield to a minimal amount of pressure if it is ripe. The skin should "give" slightly but should not remain indented.
    • If the avocado feels mushy, it is overripe.
    • If the avocado feels firm, it is under-ripe.
  3. Squeeze the avocado in several places. Turn the fruit a quarter of a rotation and squeeze again, once more using the palm of the hand and the base of the fingers to apply gentle pressure. Make sure you check the avocado all over, not just in one spot.[7]

    • It is possible the first place pressed could be bruised, giving the impression that the avocado is ripe or overripe. To verify this, squeeze the avocado in different locations and compare the firmness of the fruit. A ripe avocado without bruises will have an even softness.

[Edit]Checking Beneath the Stem

  1. Give the avocado a gentle shake. Place the avocado near your ear and lightly shake it a few times and listen for any rattling going on inside. If you hear a shaking noise, it's probably too ripe.[8]

    • If the flesh feels soft and you are worried that it might be overripe instead of merely being ripe, shaking the avocado is a way to check without cutting it open.
    • The inner pit pulls away from the flesh once the fruit becomes overripe. As a result, the fruit will rattle when shaken. If you hear a rattling noise when shaking an avocado, odds are, the fruit has become overripe.
  2. Pull the stem out. With index and thumb, pinch the stem and quickly pluck it out. If the avocado is ripe, you'll be able to pull the stem out no problem.[9]

    • If the avocado is unripe, you will not be able to remove the stem. Do not use a knife or other tool to cut the stem off. If you cannot pluck off the stem with your fingers, then the avocado is not ripe and not ready to eat.
  3. Check the color beneath the stem. If the stem does twist off, look for the typical green flesh of the avocado. If it's light yellow or brown, the avocado probably isn't ripe yet.[10]
    Tell if an Avocado Is Ripe Step 10 Version 4.jpg
    • If the avocado beneath the stem is a dark brown, the avocado may already be overripe.

[Edit]What to Do with a Cut, Unripe Avocado

  1. Brush both sides of the avocado with lemon juice. Use a pastry brush to apply 1 tbsp (15 ml) of lemon or lime juice to the exposed cut avocado flesh.[11]

    • When the avocado is cut open, you break apart the cellular walls of the flesh and trigger oxidation. The best way to slow oxidation is to apply an acidic agent to the flesh.
  2. Place the halves back together. Fit the halves back together as accurately as possible, then squeeze them tightly together. The goal here is to minimize the surface area that's exposed to air.[12]

    • To slow oxidation, minimize the amount of exposed flesh. By putting the halves together, the flesh of both sides is covered as much as possible.
  3. Tightly wrap the avocado in plastic wrap. Wrap several layers of plastic wrap around the avocado to create an airtight seal. If you don't have plastic wrap, use an airtight container or a vacuum-sealed bag instead.[13]

    • The airtight seal limits the amount of oxygen the flesh will be exposed to and slows down the oxidation process.
  4. Make avocado fries. Slice up your unripe avocado into thin slices. Spread them out on a baking sheet and cook them for 15 to 20 minutes at . Let your fries cool down and dip them in ranch or ketchup to enjoy a delicious, healthy snack.[14]
    Tell if an Avocado Is Ripe Step 14 Version 4.jpg
    • You can also coat them in bread crumbs before you cook them for an added crunch.
  5. Refrigerate the avocado until it's ripe. Since the avocado has been cut open, store it correctly in the refrigerator to prevent the fruit from going bad as it finishes ripening. It should only take a few days to soften up for the perfect texture.[15]
    Tell if an Avocado Is Ripe Step 15 Version 4.jpg
    • If your avocado turns brown, you might need to throw it away.


[Edit]Video

[Edit]Tips

  • Avocados ripen after they are harvested. If picking an avocado off a tree, pick a large one with even, dark coloring and a firm texture. After picking it, let the fruit harden on the counter for 2 to 7 days before it will be ripe and ready to eat.
  • If you do not plan to eat the avocado immediately, buy an unripe avocado. A ripe avocado will usually only last for a few days in the refrigerator.

[Edit]References

[Edit]Quick Summary

How to Lace Converse

Posted: 11 Dec 2020 12:00 AM PST

Converse shoes can provide a trendy, fresh look to your outfit, and they're a great fit for almost any occasion. However, lacing your Converse can be a daunting task, especially if you're trying out a new lace pattern. While none of the methods below are too tough, they're a great jumping off point to learn the basics of lacing. Try out a few different ways to lace your Converse and impress your friends!

[Edit]Steps

[Edit]Criss-Cross Shoelace Pattern

  1. Pull the shoelace straight across the bottom set of eyelets. Thread the lace along the underside of the Converse, bringing both ends up through the bottom set of eyelets. There should be a straight horizontal bar connecting the two bottom eyelets. Make the length of each end as even as possible so your laces look symmetrical in the end.[1]
    Lace Converse Step 1 Version 11.jpg
    • This is the most traditional, common lacing style for shoes of all types since it's both simple and comfortable.
  2. Thread "Side A" up and across. Pull "Side A" on the left side of the shoe through the left bottom eyelet and into the right eyelet second from the bottom. This creates a diagonal line connecting the 2 eyelets. The shoelace should be pulled over the left bottom hole but pushed through the second-to-bottom hole on the right from the underside of the eyelet. Pull the lace through the right eyelet so that it comes out and over the top once more.[2]

  3. Thread "Side B" up and across. Pull "Side B," the one on the right side of the shoe, through the right bottom eyelet and into the left eyelet second from the bottom. This should make another diagonal line connecting the 2 eyelets. Pull the shoelace over the right bottom eyelet, but push it through the second-to-bottom eyelet on the left from the underside. Pull the lace end through the left eyelet so that it pokes through and drapes over the top once again.[3]

  4. Cross the 2 sides back and forth. Continue alternating "Side A" and "Side B" back and forth, criss-crossing the two laces until you reach the top pair of eyelets. Each end should be pulled through its eyelet and laced into the eyelet on the opposite side one row up.[4]

    • If you want your shoes to fit loosely, don't pull the laces super tight. Instead, leave a little bit of slack as you continue upwards.
  5. Pull the 2 ends together at the top pair of eyelets. This should create another horizontal pathway, similar to the one at the bottom. Tie the 2 laces in a bow to secure your feet on your shoes. Now you're ready to go![5]

    • You can also tuck the laces underneath the cushion of the shoe if you don't want the laces showing.

[Edit]Straight Bar Lacing

  1. Bring "Side A up. "Side A," or the shoelace on the left side of the shoe, should be pulled through the left eyelet second from the bottom. Remember to keep the shoelace from curling up, especially if you are using flat laces.[6]

  2. Thread "Side A" across. Pull the shoelace over the front of your shoe and into the right hole lying directly opposite the hole you pulled it through. You should see a horizontal bar across the front of your shoe. The end of this side should be tucked under the side of your Converse again.[7]

  3. Bring "Side B" up, skipping one set of eyelets. Keep the hole second from the bottom occupied by "Side A." Remember, once again, do not curl the lace, especially if they are flat laces.[8]

    • If the lace does start to curl, work your hands over the lace continuously until it is flat again.
  4. Thread "Side B" across. Pull the shoelace end across the front of the shoe and lace it into the left eyelet third from the bottom, directly opposite the eyelet you pulled it through. This should create another horizontal bar across the front of your shoe, and the end should remain hidden from the front.[9]

  5. Lace alternate eyelets in this pattern. Lace "side A" through the eyelet pairs second, fourth, and sixth from the bottom. Lace "side B" through the eyelet pairs third, fifth, and seventh from the bottom. This should leave you with a column of horizontal bars without any diagonal underlying.[10]

    • Always keep those laces flat!
  6. Pull through and tie the ends together. Pull "Side A" through the right eyelet and "Side B" through the left eyelet at the top pair. Tie them together with a standard shoelace bow to complete your look![11]

    • You can also tuck the laces underneath the cushion of your shoe so you don't have laces hanging out of the top.

[Edit]Double-Sided Lace Pattern

  1. Choose the right shoelaces based on your number of eyelets. You will need 2 different shoelaces in separate colors for this lacing style, but the 2 laces must be equal in length. Use flat, thin shoelaces so that you can fit both laces through each eyelet. You can do this technique on Converse with an odd number of eyelet paris, but it will look the most symmetrical with shoes that have an even number of pairs.[12]
    Lace Converse Step 12 Version 11.jpg
    • If you are using 2 pairs of eyelets, choose shoelace 28 inches (71 cm) long.
    • If you are using 3 pairs of eyelets, choose shoelaces 32 inches (81 cm) in length.
    • If you are using 4 pairs of eyelets, choose shoelaces 36 inches (92 cm) long.
    • If you are using 5 pairs of eyelets, use shoelaces 40 inches (102 cm) in length.
    • If you are using 6 pairs of eyelets, use shoelaces 44 inches (113 cm) long.
    • If you are using 7 pairs of eyelets, use shoelaces 48 inches (123 cm) in length.
    • If you are using 8 pairs of eyelets, choose laces 53 inches (134 cm) long.
  2. Hold the 2 shoelaces together. Arrange the 2 shoelaces so that they are evenly lined up and back-to-back. Make sure the laces are even and flat, and that they're both exactly the same length.[13]

    • This method is similar to the criss-cross method, but it's slightly harder to tighten up.
  3. Thread the laces through the bottom pair of eyelets. Pull the double-laces through the bottom set of eyelets so that "Color One" shows. The other lace, "Color Two," will be hidden behind the top lace. The shoelaces should be threaded into the eyelets from the bottom so that the ends come up through the eyelets.[14]

    • The ends of the laces will drape over the sides of the shoes when you're done with this step.
  4. Cross "Side A" diagonally upward. Pull "Side A" out of the bottom left eyelet and through the second-to-bottom right eyelet. Make sure that the shoelaces are twisted so that "Color Two" is now on top while "Color One" is hidden on the bottom. A diagonal line should connect the bottom and second-to-bottom holes on opposing sides of the Converse. Pull the laces from the underside of the right second-to-bottom hole and over the top.[15]

  5. Cross "Side B" diagonally upward. Pull "Side B" out of the bottom right eyelet and through the second-to-bottom left eyelet. The shoelaces should be twisted to match the other half of the criss-cross. "Color Two" should show on the top and "Color One" should be hidden on the bottom. The 2 eyelets should be connected by a diagonal line. Pull the shoelaces through the left eyelet from the underside, letting them drape over the top of the left eyelet once you pull them through.[16]

  6. Twist the shoelaces to the other side. Repeat the criss-crossing pattern, but twist the shoelaces so that Color One is now on top while Color Two is now hidden on the bottom. Alternate "Side A" and "Side B" back and forth, criss-crossing the eyelets so that each end is pulled through its eyelet and into the eyelet on the opposite side one row up.[17]

    • Doing the twist will show a quick pop of color in the middle of your shoes.
  7. Twist and cross until you reach the top. Continue twisting and criss-crossing the shoelaces. Each "x" across your shoes should be composed of a single color, but each "x" should be the opposite color of the "x" beneath it and above it.[18]

  8. Pull the laces through the top and tie them together. When you pull the shoelaces through the top set of eyelets, it doesn't matter which side of the double-lace shows, since both sides will show when you tie your shoes. Alternatively, you can make tying the shoes easier by tucking one color shoelace into the top of your shoe and only tying the other color in the front of your shoe. Otherwise, you will tie your shoes using both laces.[19]

    • When you untie your shoes, leave the laces in the eyelets so they keep their alternating pattern.

[Edit]Bar Lacing

  1. Unlace the top 2 eyelets of your shoes. You can try bar lacing if you already have your shoes laced in a criss-cross pattern. Unlace the top 2 eyelets and let the laces fall to either side of your shoe to start.[20]

    • You can try this method with other versions of lacing, like the straight bar, but it works the best with the criss-cross.
  2. Pull the outside lace across the tongue and into the first side hole. Grab the lace that's furthest away from the side holes, or the lace on the outside of your shoe. Cross that lace over the tongue and into the side hole nearest the toe so that it sticks out of your shoe.[21]

  3. Slide that same lace through the second side hole. Grab the lace coming out of the side of your shoe and put it into the second side hole. Then, grab it from the inside of your shoe and pull it tight.[22]

    • Lacing your laces through the side hole can actually make your Converse tighter and fit better.
  4. Lace your laces back through the top eyelets. Grab both laces and run them back up through the top 2 eyelets of your shoe, or how you had them originally. They might be a little bit uneven, but you can adjust them in just a second.[23]

    • Keep the lace that's sticking through the side of your shoe as close to the tongue as possible so it doesn't rub against your foot as you walk.
  5. Tie your shoes up again. Try out your new lacing method by tying up your shoes and seeing how they fit. If you need to, you can pull the lace through the side hole of your shoes more or less to tighten and loosen the fit.[24]

    • This is a great hack if your shoes are feeling floppy!


[Edit]Video

[Edit]Tips

  • Look for different colored laces. You can find laces in all different colors these days, including neon green and hot pink.
  • Try changing up your lace pattern weekly or monthly!

[Edit]References

[Edit]Quick Summary

  1. http://www.fieggen.com/shoelace/straightbarlacing.htm
  2. https://www.youtube.com/watch?v=4ZDIJILCM-o&feature=youtu.be&t=43
  3. http://www.fieggen.com/shoelace/crisscrosslacing.htm
  4. https://www.youtube.com/watch?v=4ZDIJILCM-o&feature=youtu.be&t=60
  5. http://www.fieggen.com/shoelace/crisscrosslacing.htm
  6. https://www.youtube.com/watch?v=T8ZcHGqFgPQ&feature=youtu.be&t=29
  7. https://www.youtube.com/watch?v=T8ZcHGqFgPQ&feature=youtu.be&t=33
  8. https://www.youtube.com/watch?v=nIbLASaTas0&feature=youtu.be&t=17
  9. https://www.youtube.com/watch?v=nIbLASaTas0&feature=youtu.be&t=6
  10. https://www.youtube.com/watch?v=T8ZcHGqFgPQ&feature=youtu.be&t=102
  11. https://www.fieggen.com/shoelace/straightbarlacing.htm
  12. http://www.fieggen.com/shoelace/shoelacelengths.htm
  13. https://www.fieggen.com/shoelace/doublesidedlacing.htm
  14. http://www.fieggen.com/shoelace/doublesidedlacing.htm
  15. http://www.fieggen.com/shoelace/doublesidedlacing.htm
  16. http://www.fieggen.com/shoelace/doublesidedlacing.htm
  17. http://www.fieggen.com/shoelace/doublesidedlacing.htm
  18. http://www.fieggen.com/shoelace/doublesidedlacing.htm
  19. http://www.fieggen.com/shoelace/doublesidedlacing.htm
  20. https://blog.rogansshoes.com/2018/05/the-converse-trick-you-never-knew.html
  21. https://blog.rogansshoes.com/2018/05/the-converse-trick-you-never-knew.html
  22. https://guff.com/youve-been-tying-your-converse-wrong-all-this-time
  23. https://guff.com/youve-been-tying-your-converse-wrong-all-this-time
  24. https://guff.com/youve-been-tying-your-converse-wrong-all-this-time

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